This week Year 2 children have been making vegetable curry as part of their DT Project for this half term! Their learning began by finding out about different types of spices, where they come from and what they smell like; before learning how to safely chop vegetables with a sharp knife! Children tried their vegetables dipped in homemade raita so they would know what to include in their own curries! Children then designed their curry using everything they had learned, and this week they made and tasted their very own curry, before evaluating them against their design criteria! We were so impressed with children's chopping skills and how willing they were to try new foods even if they weren't too keen on some of them. The children then helped with the washing up! Well done, Year 2!